Today I come to propose a recetita easy and even though he has nothing special is very tasty. It's a recipe I usually resort to when I'm out of ideas because I have always home pearl pasta in the freezer and squid rings. And test it and you tell me what you think.
PASTA DE MAR
for 2 people.
olive oil 1 small onion
2 cloves garlic 1 tomato
A stream of tomato sauce
1 / 2 fish stock cube
pearl noodle 200 gr
300 g squid rings
600 ml of water
1 pinch of dye
1 teaspoon paprika Salt
Dried parsley
put in a pan down a stream of olive oil and sauté the onion in brunoise. When the onions begin to be transparent, add finely chopped garlic and sauté. When garlic is cooked, we added tomatoes peeled and cut into cubes and fried tomato jet. Braise well and incorporate the teaspoon of paprika.
We add now to the rings of fried calamari and sauté for about few minutes. At this point, add the noodles and the hint of pearl coloring, stir and get wet with water that we had booked. Stir and cook for nine minutes on high heat, stirring occasionally.
is half cooked test and rectify the seasoning if necessary. When noodles are cooked, remove from heat, sprinkle with parsley flakes and serve.
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